Product |
Typsin-Chymotypsin |
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Description |
Typsin-Chymotrypsin is a mixture of trypin and Chymotrypsin. Both ingredients are a proteolytic enzyme.The optimum pH is 8.0. This product is a white or almost white lyophilized powder |
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Source |
Bovine Pancreas or Porcine Pancreas |
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Specifications |
Loss on drying |
Not more than 5.0% |
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Residue on ignition |
Not more than 2.5% |
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Staphylococcus aureus |
Negative |
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Salmonella species |
Negative |
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Pseudomonas aeruginosa |
Negative |
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Activity |
Typsin |
Chymotrypsin |
1:1 |
1000~1100u/mg |
1000~1100u/mg |
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6:1 |
Not less than 2400u/mg |
Not less than 400u/mg |
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1:250 |
Not less than 250u/mg |
Not more than 75u/mg |
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Storage |
Preserve in tight containers, and avoid exposure to excessive heat,better at a temperature of 2℃~8℃ |
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Packing |
Packed in a tin with medicinal bag inside.Quantity as requested |
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Remark |
*Test method refers to United States Pharmacopeia |